Menu
Appetisers
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |
Special Dishes
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |
Tandoori Specialities
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |
Biryani Dishes
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |
Main Dishes
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |
Desserts
| Sambusek Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach. |
|
| Tandoori Portebello Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad. |
£2 |
| Fish Tikki Tilapia fish cakes served in a coastal Bengali style shrimp pickle. |
|
| Gilafi Seekh Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto. |
£2 |
| Karara Jhinga Golden fried tiger prawns with onion seed served with ginger & honey dressing. |
|
| Pork Vindaloo Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar. |
£10 |